Langdon Farms Golf Club
16th Annual Club Championship
When: July 31st
&
August 1st
Time: 8:00am Tee Times on Saturday
7:30am Tee Times on Sunday
Pairings will be adjusted on Sunday according to First Round Scores
Cost: $130 per Farm Card Holder
$150 per Tournament Players
Club Member
Entry Fee includes: Two Rounds of golf with golf cart, Practice Balls, Sunday Awards Banquet and Prizes !
Entries limited to the first 100 players
(
Cardholders & TPC Members
)
Entry Deadline is Wednesday
July 28th at 8pm
The Restaurant is open from
7:00AM to 9:00PM
daily through the Summer!!!
Langdon\'s Grill
Weekly Specials!
Monday:
Pasta: Breaded beef parmesan tossed with fettuccine noodles
Fish: Ginger glazed mahi-mahi
Tuesday:
Pasta: Italian sausage and linguine tossed in florentine sauce
Fish: garlic herb red snapper
Wednesday:
Pasta: Sauteed vegetables tossed in a marinara sauce with linguine noodles
Fish: Grilled teriyaki tuna
Thursday:
Pasta: Shrimp and broccoli tossed with linguine in an alfredo sauce
Fish: Grilled tilapia with lemon
cream sauce
Friday:
Pasta: Chicken parmesan fettuccine topped with marinara sauce
Fish: Broiled salmon with a cajun
cream sauce
All fish specials are served with Chef\'s choice of starch, and seasonal vegetable.
For more information on Langdon\'s Grill, call 503.678.4653 or visit
www.langdonfarms.com
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