Langdon Farms Golf Club

16th Annual Club Championship

When: July 31st  & August 1st

Time: 8:00am Tee Times on Saturday
7:30am Tee Times on Sunday
Pairings will be adjusted on Sunday according to First Round Scores

Cost: $130 per Farm Card Holder
$150 per Tournament Players
Club Member

Entry Fee includes: Two Rounds of golf with golf cart, Practice Balls, Sunday Awards Banquet and Prizes !

Entries limited to the first 100 players
( Cardholders & TPC Members )

Entry Deadline is Wednesday
July 28th at 8pm

  The Restaurant is open from
7:00AM to 9:00PM
daily through the Summer!!!  

 Langdon\'s Grill
Weekly Specials!

 Monday:
Pasta: Breaded beef parmesan tossed with fettuccine noodles
Fish: Ginger glazed mahi-mahi

Tuesday:
Pasta: Italian sausage and linguine tossed in florentine sauce
Fish: garlic herb red snapper

Wednesday:
Pasta: Sauteed vegetables tossed in a marinara sauce with linguine noodles
Fish: Grilled teriyaki tuna

Thursday:
Pasta: Shrimp and broccoli tossed with linguine in an alfredo sauce
Fish: Grilled tilapia with lemon
cream sauce

Friday:
Pasta: Chicken parmesan fettuccine topped with marinara sauce
Fish: Broiled salmon with a cajun
cream sauce

All fish specials are served with Chef\'s choice of starch, and seasonal vegetable.

For more information on Langdon\'s Grill, call 503.678.4653 or visit

www.langdonfarms.com